Rachael Ray in Tuscany S01E27 - Green Gazpacho and Giant Grilled Shrimp

Rachael loves gazpacho, a cold soup made from raw vegetables that is perfect for warm Italian summers. She's holding onto the sunshine with her delicious recipe for green tomato gazpacho, which she serves alongside large grilled Spanish shrimp. To complement the dish, John prepares an icy green tomato margarita.