Chefs A' Field: Good Catch S01E02 - Urban Abundance

Former NYC superstar Chef Gavin Kaysen has returned to his mid-west roots to put Minneapolis on the culinary hot map. In the land of 10,000 lakes he visits a shuttered urban brewery that's now producing a bounty of produce and sweet striped bass. In the kitchen Chef Kaysen shows off a unique home smoking technique and creates a simple and sumptuous striped bass crudo.