Dining with the Chef
Sinopse
Traditional techniques and resourceful recipes! Chefs Saito and Rika, present their unique approaches to cooking delicious Japanese food.
Informações
NHK World Episódios
- 28 - Rika's Tokyo Cuisine:Chef Rika's Homemade Korokke Exibido em 18/11/2025
- 27 - Rika's Tokyo Cuisine:Beef Tataki/ Udon with Shiso Sauce Exibido em 04/11/2025
- 26 - Authentic Japanese Cooking: Ebi-fry Exibido em 28/10/2025
- 25 - Rika's Tokyo Cuisine: Tofu Dishes Made Easy: 2 Healthy Ways Exibido em 21/10/2025
- 24 - Authentic Japanese Cooking: Colorful Hosomaki Sushi Rolls Exibido em 14/10/2025
- 23 - Rika's Tokyo Cuisine: Rika's Salmon & Rice Exibido em 07/10/2025
- 22 - Cook Around Japan - Hokkaido: Home of Kombu Exibido em 30/09/2025
- 21 - Cook Around Japan - Hyogo: Akashi, the City of Octopus Exibido em 23/09/2025
- 20 - Rika's Tokyo Cuisine: Two Wasabi Dishes Exibido em 16/09/2025
- 19 - Rika's Tokyo Cuisine: Fluffy "Fuwa-fuwa" Egg Dishes Exibido em 09/09/2025
- 18 - Authentic Japanese Cooking: Eggplant with Sesame Miso Exibido em 12/08/2025
- 17 - Authentic Japanese Cooking: Chilled Cha-cha Chazuke Exibido em 29/07/2025
- 16 - Rika's Tokyo Cuisine: Savory Oyakodon Exibido em 01/07/2025
- 15 - Authentic Japanese Cooking: Takoyaki Exibido em 24/06/2025
- 14 - Authentic Japanese Cooking: Three Types of Miso Soup Exibido em 10/06/2025
- 13 - Rika's TOKYO CUISINE: Beef Steak with Two Japanese Sauces Exibido em 03/06/2025
- 12 - Cook Around Japan - Osaka: A Birthplace of Flavor Exibido em 27/05/2025
- 11 - Cook Around Japan - Osaka: Chef Saito's Homecoming Exibido em 20/05/2025
- 10 - Authentic Japanese Cooking: Mackerel Kabayaki Exibido em 06/05/2025
- 9 - Authentic Japanese Cooking: Sansai Tempura Exibido em 22/04/2025
- 8 - Cook Around Japan - Toyama: Flavors Crafted by Time Exibido em 25/03/2025
- 7 - Cook Around Japan - Fukui: Flavors of a Northern Homeland Exibido em 18/03/2025
- 6 - Rika's TOKYO CUISINE: Rika's Marinated Seafood Donburi Exibido em 25/02/2025
- 5 - Rika's TOKYO CUISINE: Rika's Favorite Okonomiyaki Exibido em 18/02/2025
- 4 - Authentic Japanese Cooking: Sakura Octopus Rice Exibido em 11/02/2025
- 3 - Authentic Japanese Cooking: Kaburamushi with Kinmedai Exibido em 28/01/2025
- 2 - Authentic Japanese Cooking: Jibuni-style Simmered Duck and Awafu Exibido em 14/01/2025
- 1 - Authentic Japanese Cooking: Yuan-yaki Salmon with Kinoko Miso Exibido em 07/01/2025
- 29 - Chefs in Tokyo: Cozy Dashi Dishes - Dashimaki Tamago and Miso Soup Exibido em 31/12/2024
- 28 - Chefs in Tokyo: Heartwarming Autumn Flavors - Mushroom Rice and Shumai Exibido em 24/12/2024
- 27 - Rika's TOKYO CUISINE: Rika's Favorite Udon Exibido em 10/12/2024
- 26 - Authentic Japanese Cooking: Namasu (Daikon, Carrot, Orange) Exibido em 03/12/2024
- 25 - Rika's TOKYO CUISINE: All One Kara-age Exibido em 26/11/2024
- 24 - Authentic Japanese Cooking: Shio Sukiyaki with Mushrooms Exibido em 29/10/2024
- 23 - Rika's TOKYO CUISINE: Rika's Favorite Onigiri Exibido em 01/10/2024
- 22 - Cook Around Japan - Wakayama: Timeless Flavors from a Historic Fishing Town Exibido em 24/09/2024
- 21 - Cook Around Japan - Nara: Beyond Generations Exibido em 17/09/2024
- 20 - Cook Around Japan - Mie: Food in the City of Ninja Exibido em 10/09/2024
- 19 - Authentic Japanese Cooking: Tuna Tartare with Okra Exibido em 03/09/2024
- 18 - Authentic Japanese Cooking: Corn and Rice with Scallops Exibido em 06/08/2024
- 17 - Rika's TOKYO CUISINE: Golden-brown Tonkatsu Exibido em 30/07/2024
- 16 - Rika's TOKYO CUISINE: Rika's Yakisoba Exibido em 02/07/2024
- 15 - Cook Around Japan - Morioka: The Art of Wild Seasonal Ingredients Exibido em 25/06/2024
- 14 - Cook Around Japan - Morioka: The Great Noodle Expedition Exibido em 18/06/2024
- 13 - Authentic Japanese Cooking: Chef Saito's Korokke Exibido em 21/05/2024
- 12 - Rika's TOKYO CUISINE: Omu-rice Exibido em 14/05/2024
- 11 - Authentic Japanese Cooking: Tomato Nikudofu Exibido em 07/05/2024
- 10 - Authentic Japanese Cooking: Shrimp Spring Rolls with Japanese Herbs Exibido em 23/04/2024
- 9 - Authentic Japanese Cooking: Chirashi Sushi Cake Exibido em 09/04/2024
- 8 - Cook Around Japan - Hokkaido: A Seafood Paradise in Hakodate Exibido em 19/03/2024
- 7 - Cook Around Japan - Hokkaido: A Dashi Story - Kombu in Hakodate Exibido em 12/03/2024
- 6 - Cook Around Japan - Chiba: Seafood in Tokyo Bay's Old Town Exibido em 27/02/2024
- 5 - Rika's TOKYO CUISINE: Two Japanese-style Stir-Fries Exibido em 20/02/2024
- 4 - Rika's TOKYO CUISINE: Hambaagu—Rika's Taste of Home Exibido em 06/02/2024
- 3 - Authentic Japanese Cooking: Fluffy Egg and Crab Stir-fry Exibido em 30/01/2024
- 2 - Back to Basics: Episode 3 - Essential Utensils for Japanese Cooking Exibido em 23/01/2024
- 1 - Authentic Japanese Cooking: White Miso Ozoni Exibido em 02/01/2024
- 28 - Rika's TOKYO CUISINE: Kushi-age Party - Deep-Fried Skewers Exibido em 26/12/2023
- 27 - Authentic Japanese Cooking: Kaiseki Cuisine - A Dining Experience in Old Tokyo Exibido em 05/12/2023
- 26 - Rika's TOKYO CUISINE: Ramen at Home Exibido em 28/11/2023
- 25 - Rika's TOKYO CUISINE: 4-step Teriyaki Exibido em 14/11/2023
- 24 - Rika's TOKYO CUISINE: Japanese Curry Rice Exibido em 31/10/2023
- 23 - Authentic Japanese Cooking: Matcha Jelly Exibido em 24/10/2023
- 22 - Authentic Japanese Cooking: Sunomono for Autumn - Octopus, Cucumber and Kabocha Exibido em 10/10/2023
- 21 - Authentic Japanese Cooking: Crab and Mitsuba Herb Rice Exibido em 26/09/2023
- 20 - Authentic Japanese Cooking: Chicken-stuffed Potato Balls Exibido em 12/09/2023
- 19 - Cook Around Japan - Kanazawa: Tradition Thrives by Innovation Exibido em 05/09/2023
- 18 - Cook Around Japan - Kanazawa: Food from a Samurai City Exibido em 29/08/2023
- 17 - Rika's TOKYO CUISINE: Sweet and Sour Meatballs Exibido em 22/08/2023
- 16 - Rika's TOKYO CUISINE: Savory Eggplant and Rice Exibido em 01/08/2023
- 15 - Authentic Japanese Cooking: Chilled Ramen Noodles Exibido em 25/07/2023
- 14 - Rika's TOKYO CUISINE: Sea Bream Carpaccio Exibido em 18/07/2023
- 13 - Authentic Japanese Cooking: Three Simmered Vegetable Dishes Exibido em 27/06/2023
- 12 - Rika's TOKYO CUISINE: Beef Katsu Exibido em 20/06/2023
- 11 - Authentic Japanese Cooking: Miso-marinated Pork Exibido em 30/05/2023
- 10 - Authentic Japanese Cooking: Otsukuri (Sashimi Plate) Exibido em 16/05/2023
- 9 - Rika's TOKYO CUISINE: Two Delicious Rice Dishes Exibido em 25/04/2023
- 8 - Authentic Japanese Cooking: Wakatake Soup Exibido em 18/04/2023
- 7 - Rika's TOKYO CUISINE: Chicken Glazed with Vinegar Sauce Exibido em 28/03/2023
- 6 - Authentic Japanese Cooking: Gomadofu Exibido em 21/03/2023
- 5 - Authentic Japanese Cooking: Savory Simmered White Fish Exibido em 21/02/2023
- 4 - Rika's TOKYO CUISINE: Japanese Breakfast Toast Exibido em 14/02/2023
- 3 - Rika's TOKYO CUISINE: An Easy-peasy Way to Make Dashi Exibido em 31/01/2023
- 2 - Authentic Japanese Cooking: Udon in Egg-drop Soup Exibido em 24/01/2023
- 1 - Rika's TOKYO CUISINE: Coffee Gelatin Parfait Exibido em 17/01/2023
- 31 - Authentic Japanese Cooking: Matsukaze Chicken Loaf Exibido em 27/12/2022
- 30 - Rika's TOKYO CUISINE: Pork Ginger Rice Burger Exibido em 20/12/2022
- 29 - Authentic Japanese Cooking: Miso Sukiyaki with Beef and Mushrooms Exibido em 29/11/2022
- 28 - Authentic Japanese Cooking: Autumn Fritters with Beets and Chicken Exibido em 15/11/2022
- 27 - Rika's TOKYO CUISINE: Spicy Meatballs Exibido em 08/11/2022
- 26 - Cook Around Japan - Tochigi: Cultivating Local Pride Exibido em 25/10/2022
- 25 - Rika's TOKYO CUISINE: Atsu-age Exibido em 11/10/2022
- 24 - Authentic Japanese Cooking: Squid, Cucumber and Myoga with Kimizu Sauce Exibido em 04/10/2022
- 23 - Rika's TOKYO CUISINE: Wasabi and Home-dried Mushroom Pasta Exibido em 13/09/2022
- 22 - Cook Around Japan - Amami Oshima: New Blood Flows into the Island Exibido em 30/08/2022
- 21 - Cook Around Japan - Amami Oshima: Preserving Island Tradition Exibido em 23/08/2022
- 20 - Rika's TOKYO CUISINE: Dry Curry with Canned Tuna Exibido em 02/08/2022
- 19 - Authentic Japanese Cooking: Somen with Tomato and Lemon Exibido em 26/07/2022
- 18 - Rika's TOKYO CUISINE: Rika's Squid Dishes Exibido em 19/07/2022
- 17 - Authentic Japanese Cooking: Namban Marinated Tuna Exibido em 12/07/2022
- 16 - Rika's TOKYO CUISINE: Soboro Donburi Exibido em 21/06/2022
- 15 - Authentic Japanese Cooking: Dashimaki Omelet Exibido em 14/06/2022
- 14 - Rika's TOKYO CUISINE: Spoon-molded Sushi Exibido em 07/06/2022
- 13 - Rika's TOKYO CUISINE: Ginger, Pork and Walnut Rice Exibido em 24/05/2022
- 12 - Authentic Japanese Cooking: Anago Sushi Stick Exibido em 17/05/2022
- 11 - Authentic Japanese Cooking: Two Japanese-style Stir-fries Exibido em 19/04/2022
- 10 - Authentic Japanese Cooking: Clear Soup with Hamaguri Clams and Egg Balls Exibido em 05/04/2022
- 9 - Delicious Japan at Home: Kyushu Exibido em 29/03/2022
- 8 - Cook Around Japan "Odawara": A Culinary Landscape of Land, Sky, and Sea Exibido em 22/03/2022
- 7 - Authentic Japanese Cooking: Ginger Beef Steak Exibido em 01/03/2022
- 6 - Cook Around Japan - Aichi: Exploring Nagoya Meshi Exibido em 22/02/2022
- 5 - Cook Around Japan - Aichi: Mirin Odyssey Exibido em 15/02/2022
- 4 - Cook Around Japan "Tokyo": Exploring Tokyo Cuisine Over the Centuries Exibido em 08/02/2022
- 3 - Authentic Japanese Cooking: Buttered Mackerel with Ponzu Exibido em 25/01/2022
- 2 - Cook Around Japan "Saitama": From the Farm to the Table -- Simple, Yet Full of Flavor Exibido em 11/01/2022
- 1 - Rika's TOKYO CUISINE: Komeko Rice Flour Dishes Exibido em 04/01/2022
- 28 - Rika's TOKYO CUISINE: Yuzukosho Dishes Exibido em 21/12/2021
- 27 - Authentic Japanese Cooking: Duck Teriyaki Exibido em 14/12/2021
- 26 - Authentic Japanese Cooking: Assorted Mushroom Tempura Exibido em 30/11/2021
- 25 - Rika's TOKYO CUISINE: Japanese Rice Porridge with Toppings Exibido em 23/11/2021
- 24 - Rika's TOKYO CUISINE: Ginger-steamed Whole Fish Exibido em 09/11/2021
- 23 - Back to Basics: Episode 2 - Must-haves: Shoyu and Miso Exibido em 05/10/2021
- 22 - Back to Basics: Episode 1 - Japanese Staple Meals Exibido em 28/09/2021
- 21 - Authentic Japanese Cooking: Yuanyaki Salmon Exibido em 21/09/2021
- 20 - Rika's TOKYO CUISINE: Meatball Sukiyaki Exibido em 14/09/2021
- 19 - Authentic Japanese Cooking: Shochu-Braised Chicken with Eggs Exibido em 07/09/2021
- 18 - Rika's TOKYO CUISINE: Rika's Fusion Curry and Rice Meals Exibido em 31/08/2021
- 17 - Authentic Japanese Cooking: Tomato Oyakodon Exibido em 27/07/2021
- 16 - Authentic Japanese Cooking: Daigaku Buta Exibido em 13/07/2021
- 15 - Authentic Japanese Cooking: Vegetarian Chirashi Sushi Exibido em 29/06/2021
- 14 - Rika's TOKYO CUISINE: Rika's Power Salads Exibido em 22/06/2021
- 13 - Rika's TOKYO CUISINE: Omusubi Variations Exibido em 08/06/2021
- 12 - Authentic Japanese Cooking: Tricolored Fish Fry Exibido em 01/06/2021
- 11 - Authentic Japanese Cooking: Tuna and Chives with Miso Mustard Sauce Exibido em 18/05/2021
- 10 - Rika's TOKYO CUISINE: Rolled Pork Roast with Shiso Exibido em 11/05/2021
- 9 - Authentic Japanese Cooking: Buttered Clams and Broccoli Rice Exibido em 04/05/2021
- 8 - Rika's TOKYO CUISINE: Rika's Sushi Rolls Exibido em 27/04/2021
- 7 - Delicious Japan at Home: Hanami - Spring Picnic Bentos Exibido em 27/03/2021
- 6 - Delicious Japan at Home: Kissaten - Coffee Shop Food Exibido em 20/03/2021
- 5 - Delicious Japan at Home: Yatai - Street Food Exibido em 13/03/2021
- 4 - Rika's TOKYO CUISINE: Three Ebi Dishes Exibido em 27/02/2021
- 3 - Rika's TOKYO CUISINE: Aji - Deep Fried Fish and Asparagus Exibido em 13/02/2021
- 2 - Authentic Japanese Cooking: Akashiyaki (Egg Balls in Dashi) Exibido em 23/01/2021
- 1 - Authentic Japanese Cooking: Beef with Kombu Dashi Sauce Exibido em 02/01/2021
- 30 - Cook Around Japan "Nagano": Discovering Nagano's Local Specialties Exibido em 26/12/2020
- 29 - Cook Around Japan "Nagano": Water Complementing Rice, the Japanese Way Exibido em 19/12/2020
- 28 - Authentic Japanese Cooking: Squid and Nori Rolls (Isobe-age) Exibido em 12/12/2020
- 27 - Rika's TOKYO CUISINE: Three Ways to Enjoy Homemade Udon Noodles Exibido em 21/11/2020
- 26 - Authentic Japanese Cooking: Sukiyaki-don Exibido em 14/11/2020
- 25 - Rika's TOKYO CUISINE: Rika's Kakuni (Braised Pork Belly) Exibido em 07/11/2020
- 24 - Rika's TOKYO CUISINE: A Medley of Dishes Featuring Edamame Exibido em 24/10/2020
- 23 - Rika's TOKYO CUISINE: Recipes Featuring Sansho Pepper Exibido em 10/10/2020
- 22 - Rika's TOKYO CUISINE: Japanese-style Parfaits Exibido em 26/09/2020
- 21 - Rika's TOKYO CUISINE: Salmon and Ikura Donabe Rice Exibido em 19/09/2020
- 20 - Authentic Japanese Cooking: Cabbage Rolls in Golden Dashi Exibido em 12/09/2020
- 19 - Rika's TOKYO CUISINE: Uni Dishes in Two Ways Exibido em 05/09/2020
- 18 - Authentic Japanese Cooking: Juicy Pan-fried Yakitori Exibido em 29/08/2020
- 17 - Rika's TOKYO CUISINE: Chicken Thigh Kara-age Exibido em 22/08/2020
- 16 - Authentic Japanese Cooking: Chef Saito's Chilled Soup "Hiyajiru" Exibido em 15/08/2020
- 15 - Authentic Japanese Cooking: Tonkatsu with Daikon and Ponzu Exibido em 01/08/2020
- 14 - Authentic Japanese Cooking: Soba Noodles with Soboro Exibido em 25/07/2020
- 13 - Rika's TOKYO CUISINE: Chill Out with Cool Dishes Exibido em 18/07/2020
- 12 - Authentic Japanese Cooking: A Hinomaru Bento with Heartwarming Dishes Exibido em 11/07/2020
- 11 - Authentic Japanese Cooking: Beef-wrapped Onigiri Exibido em 09/05/2020
- 10 - Rika's TOKYO CUISINE: Tai Sashimi with Garlic Sesame Sauce Exibido em 02/05/2020
- 9 - Authentic Japanese Cooking: Lamb Niku-jaga Exibido em 11/04/2020
- 8 - Rika's TOKYO CUISINE: Rika's Chakin Sushi Exibido em 04/04/2020
- 7 - Cook Around Japan "Nagasaki": Nagasaki Cuisine - Exploring a Fountain of Culture Exibido em 28/03/2020
- 6 - Cook Around Japan "Nagasaki": Nagasaki, A Culinary Tour through Town Exibido em 21/03/2020
- 5 - Rika's TOKYO CUISINE: Japanese Vegetarian Cuisine Exibido em 28/02/2020
- 4 - Rika's TOKYO CUISINE: Donabe Hot Pot Exibido em 14/02/2020
- 3 - Authentic Japanese Cooking: Mushi Sushi Exibido em 07/02/2020
- 2 - Rika's TOKYO CUISINE: Korokke Trio Exibido em 17/01/2020
- 1 - Rika's TOKYO CUISINE: Three Wasabi Dishes Exibido em 03/01/2020
- 32 - Authentic Japanese Cooking: Chikuzen-ni (Simmered Chicken and Root Vegetables) Exibido em 27/12/2019
- 31 - Cook Around Japan "Miyagi": Kesennuma's Sake and Oysters Exibido em 20/12/2019
- 30 - Cook Around Japan "Miyagi": Kesennuma, the fishing port town Exibido em 13/12/2019
- 29 - Authentic Japanese Cooking: Shrimp Chirashi Sushi Exibido em 29/11/2019
- 28 - Authentic Japanese Cooking: Miso Stir Fry with Lotus Root and Chicken Exibido em 22/11/2019
- 27 - Authentic Japanese Cooking: Temari Sushi Exibido em 08/11/2019
- 26 - Cook Around Japan "Shizuoka": Cuisine at the foot of Mt. Fuji (2) Exibido em 01/11/2019
- 25 - Cook Around Japan "Yamanashi": Cuisine at the foot of Mt. Fuji (1) Exibido em 25/10/2019
- 24 - Rika's TOKYO CUISINE: Rika's Miso Ramen Exibido em 18/10/2019
- 23 - Authentic Japanese Cooking: Stuffed Shiitake with Teriyaki Glaze Exibido em 27/09/2019
- 22 - Authentic Japanese Cooking: Chef's Chicken Nanban Exibido em 13/09/2019
- 21 - Authentic Japanese Cooking: Sesame Grilled Naganegi Exibido em 23/08/2019
- 20 - Rika's TOKYO CUISINE: Chicken Rice Burger Exibido em 16/08/2019
- 19 - Rika's TOKYO CUISINE: Three Ginger Dishes Exibido em 26/07/2019
- 18 - Authentic Japanese Cooking: Kushi-katsu Exibido em 12/07/2019
- 17 - Rika's TOKYO CUISINE: Donburi Rice Bowls Exibido em 28/06/2019
- 16 - Authentic Japanese Cooking: Sweet and Sour Meatball Exibido em 14/06/2019
- 15 - Rika's TOKYO CUISINE: Tuna Sashimi Three Ways Exibido em 07/06/2019
- 14 - Authentic Japanese Cooking: Early Summer Tempura Exibido em 17/05/2019
- 13 - Rika's TOKYO CUISINE: The Classic Nori Bento Exibido em 03/05/2019
- 12 - Authentic Japanese Cooking: Hambaagu with Grated Daikon Exibido em 26/04/2019
- 11 - Rika's TOKYO CUISINE: Dry Curry Rice with Omelet Exibido em 19/04/2019
- 10 - Authentic Japanese Cooking: Chicken Kuwayaki Exibido em 05/04/2019
- 9 - Authentic Japanese Cooking: Chicken Miso Gratin Exibido em 08/03/2019
- 8 - Rika's TOKYO CUISINE: Teishoku Meal Set with Pork Spare Ribs Exibido em 01/03/2019
- 7 - Authentic Japanese Cooking: Simmered yellowtail with sake lees (Kasu-ni) Exibido em 22/02/2019
- 6 - Cook Around Japan "Miyazaki": Miyazaki City Exibido em 15/02/2019
- 5 - Cook Around Japan "Miyazaki": Nobeoka's Culinary Revolution Exibido em 08/02/2019
- 4 - Rika's TOKYO CUISINE: Sake-steamed Salmon, Potatoes, and Clams Exibido em 01/02/2019
- 3 - Rika's TOKYO CUISINE: Ten Don [Tempura Rice Bowl] Exibido em 18/01/2019
- 2 - Cook Around Japan "Fukushima": New Fukushima's cuisine Exibido em 11/01/2019
- 1 - Cook Around Japan "Fukushima": Samurai food Exibido em 04/01/2019
- 31 - Rika's TOKYO CUISINE: Japanese Sandwich Trio Exibido em 14/12/2018
- 30 - Authentic Japanese Cooking: Deep-fried fish with An Sauce Exibido em 07/12/2018
- 29 - Authentic Japanese Cooking: "Puka Puka" Meatball Hot Pot Exibido em 30/11/2018
- 28 - Rika's TOKYO CUISINE: Ginger Pork Salad Exibido em 24/11/2018
- 27 - Authentic Japanese Cooking: Aichi Recipes Exibido em 26/10/2018
- 26 - Authentic Japanese Cooking: Sakashio-yaki Grilled Horse Mackerel Exibido em 19/10/2018
- 25 - Authentic Japanese Cooking: Yuba-an Sauce with Rice Exibido em 05/10/2018
- 24 - Rika's TOKYO CUISINE: 5 Salads Using Sushi Vinegar Exibido em 21/09/2018
- 23 - Authentic Japanese Cooking: Nishiki-yaki Steamed Salmon Exibido em 14/09/2018
- 22 - Rika's TOKYO CUISINE: Okonomiyaki Exibido em 31/08/2018
- 21 - Authentic Japanese Cooking: Taro and Chicken Fritters with Umeboshi Batter Exibido em 24/08/2018
- 20 - Authentic Japanese Cooking: Goko-yaki Seared Tuna with Five Aroma Sauce Exibido em 10/08/2018
- 19 - Cook Around Japan "Kagawa": The Traditional Iriko Dashi Broth Exibido em 03/08/2018
- 18 - Cook Around Japan "Tokushima": The Tastes of Satoyama Exibido em 27/07/2018
- 17 - Authentic Japanese Cooking: Miso-marinated Pork Sauté Exibido em 13/07/2018
- 16 - Rika's TOKYO CUISINE: Rika's Napolitan Exibido em 29/06/2018
- 15 - Rika's TOKYO CUISINE: Roast Beef Sushi Exibido em 08/06/2018
- 14 - Authentic Japanese Cooking: Unohana-ni [Simmered Okara] Exibido em 01/06/2018
- 13 - Rika's TOKYO CUISINE: Rika's Shoyu Ramen Exibido em 11/05/2018
- 12 - Authentic Japanese Cooking: Blanched Sashimi with Shira-ae Sauce Exibido em 04/05/2018
- 11 - Rika's TOKYO CUISINE: Chicken Sukiyaki Exibido em 27/04/2018
- 10 - Authentic Japanese Cooking: Yakitori-don Grilled Chicken Rice Bowl Exibido em 20/04/2018
- 9 - Authentic Japanese Cooking: Saikyo-zuke with Spanish Mackerel Exibido em 06/04/2018
- 8 - Rika's TOKYO CUISINE: Cheese Tonkatsu with Umeboshi Exibido em 30/03/2018
- 7 - Rika's TOKYO CUISINE: Rika's Grilled Vegetable Curry Exibido em 16/03/2018
- 6 - Authentic Japanese Cooking: Clear Soup with Kombu - marinated Tai Fish Exibido em 09/03/2018
- 5 - Rika's TOKYO CUISINE: Onigiri [Rice Balls] Exibido em 02/03/2018
- 4 - Rika's TOKYO CUISINE: Simmered Kinmedai Alfonsino Exibido em 23/02/2018
- 3 - Authentic Japanese Cooking: Spinach Ohitashi with Chrysanthemums Exibido em 16/02/2018
- 2 - Cook Around Japan "Kyotango": Creative Kyotango cuisine Exibido em 26/01/2018
- 1 - Cook Around Japan "Kyotango": Tango's Local Specialty Dish "Barazushi" Exibido em 19/01/2018
- 31 - Kabura-mushi (Steamed Grated Turnip) Exibido em 29/12/2017
- 30 - Authentic Japanese Cooking: Hari-Hari Hot Pot Exibido em 22/12/2017
- 29 - Rika's TOKYO CUISINE: Rika's Umami Oden Exibido em 08/12/2017
- 27 - Authentic Japanese Cooking: Simmered Kabocha Squash with Soboro Sauce Exibido em 17/11/2017
- 26 - Rika's TOKYO CUISINE: Japanese-style Spaghetti with Scallops and Nori Exibido em 03/11/2017
- 25 - Authentic Japanese Cooking: Deep-fried Bonito Exibido em 27/10/2017
- 24 - Rika's TOKYO CUISINE: Rika's Exclusive Hambaagu Exibido em 13/10/2017
- 23 - Authentic Japanese Cooking: Fried Rice with Kabayaki Eel Exibido em 06/10/2017
- 22 - Rika's TOKYO CUISINE: Vinegar-marinated Aji horse mackerel [Nanbanzuke] Exibido em 15/09/2017
- 21 - Authentic Japanese Cooking: Oyako-don～Chicken and Egg Rice Bowl Exibido em 08/09/2017
- 20 - Cook Around Japan "Toyama": Baby Boar and Wild Mountain Vegetables Exibido em 18/08/2017
- 19 - Cook Around Japan "Toyama": Rika's Kobujime Sashimi Carpaccio Exibido em 11/08/2017
- 18 - Authentic Japanese Cooking: Yakiniku Exibido em 28/07/2017
- 17 - Rika's TOKYO CUISINE: Simmered Stuffed Peppers Exibido em 21/07/2017
- 16 - Authentic Japanese Cooking: Bo-sushi with Horse Mackerel Exibido em 07/07/2017
- 15 - Rika's TOKYO CUISINE: Two-minute Steak with Wasabi Sauce and Rice Exibido em 17/06/2017
- 14 - Authentic Japanese Cooking: Simmered Soybeans and Vegetables [Gomokuni] Exibido em 09/06/2017
- 13 - Authentic Japanese Cooking: Yakisoba Fried Noodles and Ikayaki Savory Squid Pancakes Exibido em 26/05/2017
- 12 - Rika's TOKYO CUISINE: Steamed Beef and Vegetables Exibido em 19/05/2017
- 11 - Authentic Japanese Cooking: Ground Meat Cutlet [Menchi Katsu] Exibido em 12/05/2017
- 10 - Authentic Japanese Cooking: Spring Chirashi Sushi Exibido em 28/04/2017
- 9 - Rika's TOKYO CUISINE: Butter Sautéed Spanish Mackerel with Soy Sauce Exibido em 21/04/2017
- 8 - Cook Around Japan "Kumamoto": Kumamoto Style Italian Cuisine Exibido em 14/04/2017
- 7 - Cook Around Japan "Kumamoto": Dago Dumpling Soup (Dago Jiru) Exibido em 07/04/2017
- 6 - Authentic Japanese Cooking: Simmered Kinki Fish Exibido em 17/03/2017
- 5 - Authentic Japanese Cooking: Oden Exibido em 03/03/2017
- 4 - Rika's TOKYO CUISINE: "Tatsuta-age" Deep-fried Mackerel Exibido em 10/02/2017
- 3 - Authentic Japanese Cooking: Sukiyaki Exibido em 03/02/2017
- 2 - Rika's TOKYO CUISINE: Seared Tuna Sashimi and Avocado Exibido em 27/01/2017
- 1 - Rika's TOKYO CUISINE: Deep-fried Oysters with Panko Exibido em 13/01/2017
- 33 - Authentic Japanese Cooking: Savory Egg Custard [Chawanmushi] Exibido em 16/12/2016
- 32 - Rika's TOKYO CUISINE: Simmered Pacific Saury with Ginger Exibido em 25/11/2016
- 31 - Authentic Japanese Cooking: Saito's Family Curry Udon Exibido em 11/11/2016
- 30 - Cook Around Japan: Okinawan Home Cooking Exibido em 04/11/2016
- 29 - Cook Around Japan: Ryukyu Royal Cuisine Exibido em 28/10/2016
- 28 - Rika's TOKYO CUISINE: Rika's Omelet Rice Exibido em 21/10/2016
- 27 - Authentic Japanese Cooking: Teriyaki Chicken Exibido em 14/10/2016
- 26 - Rika's TOKYO CUISINE: Chicken Breast and Umeboshi Rice Exibido em 07/10/2016
- 25 - Authentic Japanese Cooking: Marinated Swordfish [Nanban-zuke] Exibido em 30/09/2016
- 24 - Authentic Japanese Cooking: Chef Saito's Hand Rolled SUSHI [Temaki Sushi] Exibido em 16/09/2016
- 23 - Rika's TOKYO CUISINE: Tamagoyaki Sandwich Exibido em 02/09/2016
- 22 - Rika's TOKYO CUISINE: Gyusuji Curry and Rice Exibido em 19/08/2016
- 21 - Rika's TOKYO CUISINE: Rika's Mom's Mixed Sushi Exibido em 05/08/2016
- 20 - Cook Around Japan: Seasonal Seafood Dishes from Sagami Bay Exibido em 29/07/2016
- 19 - Cook Around Japan: Aemono with Kamakura vegetables in 3 different sauces Exibido em 22/07/2016
- 18 - Rika's TOKYO CUISINE: Japanese Cabbage Rolls Exibido em 08/07/2016
- 17 - Authentic Japanese Cooking: Nyumen Noodles with Niboshi Dashi Exibido em 01/07/2016
- 16 - Rika's TOKYO CUISINE: Beef Cutlet Exibido em 24/06/2016
- 15 - Authentic Japanese Cooking: Sashimi Assortment Exibido em 17/06/2016
- 14 - Rika's TOKYO CUISINE: Chikuzen-ni Simmered Chicken and Root Vegetables Exibido em 03/06/2016
- 13 - Cook Around Japan: Ise Udon Exibido em 27/05/2016
- 12 - Cook Around Japan: Kaiseki-style Seafood Dishes Exibido em 20/05/2016
- 11 - Rika's TOKYO CUISINE: Deep-fried Rockfish Exibido em 06/05/2016
- 10 - Authentic Japanese Cooking: Three Color Rice Bowl Exibido em 22/04/2016
- 9 - Rika's TOKYO CUISINE: Three Dishes with Spring Vegetables Exibido em 15/04/2016
- 8 - Authentic Japanese Cooking: Three Color Fried Shrimp Exibido em 08/04/2016
- 7 - Authentic Japanese Cooking: Ginger Fried Pork Exibido em 18/03/2016
- 6 - Rika's TOKYO CUISINE: Japanese-style Fried Meatballs Exibido em 11/03/2016
- 5 - Authentic Japanese Cooking: Mizutaki ~Hot Pot with Chicken Broth~ Exibido em 04/03/2016
- 4 - Authentic Japanese Cooking: Artisan edition in Chiba: Futomaki Sushi Exibido em 26/02/2016
- 3 - Authentic Japanese Cooking: Artisan edition in Chiba: Koedo Kaiseki Cuisine Exibido em 19/02/2016
- 2 - Rika's TOKYO CUISINE: "Kamo-Nabe" Duck Hot Pot Exibido em 22/01/2016
- 1 - Rika's TOKYO CUISINE: Yellowtail Teriyaki Exibido em 08/01/2016
- 33 - Authentic Japanese Cooking: New Year's Cuisine Part 2 Exibido em 29/12/2015
- 32 - Rika's TOKYO CUISINE: Japanese-style Stewed Beef Exibido em 25/12/2015
- 31 - Authentic Japanese Cooking: New Year's cuisine Part 1 Exibido em 18/12/2015
- 30 - Authentic Japanese Cooking Artisan edition: The Vegetables and Citrus Fruits of Kochi Exibido em 11/12/2015
- 29 - Authentic Japanese Cooking Artisan edition: Seared Bonito Exibido em 04/12/2015
- 28 - Authentic Japanese Cooking: Sekihan Rice with Japanese Red Beans Exibido em 27/11/2015
- 27 - Authentic Japanese Cooking: Saito's Family Bento Box Exibido em 20/11/2015
- 26 - Rika's TOKYO CUISINE: Pan-steamed Salmon & Vegetables with Miso Sauce Exibido em 06/11/2015
- 25 - Rika's TOKYO CUISINE: Yaki-udon (Stir-fried Udon Noodles) Exibido em 23/10/2015
- 24 - Rika's TOKYO CUISINE: Rika's Gyudon (Beef Rice Bowl) Exibido em 09/10/2015
- 23 - Authentic Japanese Cooking: Ganmodoki Simmered Tofu Fritters Exibido em 02/10/2015
- 22 - Rika's TOKYO CUISINE: Chirashi-sushi with Vinegar-marinated Aji Exibido em 11/09/2015
- 21 - Authentic Japanese Cooking: Shallow-fried Salmon Fillets Exibido em 04/09/2015
- 20 - Rika's TOKYO CUISINE Rika's Okinawan Cuisine: Okinawa Soba Exibido em 21/08/2015
- 19 - Authentic Japanese Cooking: Artisan edition in Shizuoka: Sakura Shrimp Exibido em 14/08/2015
- 18 - Authentic Japanese Cooking: Artisan edition: Kabayaki (Grilled Unagi Eel) Exibido em 07/08/2015
- 17 - Authentic Japanese Cooking: Rolling Up: Japanese-style Stuffed Cabbage Rolls Exibido em 24/07/2015
- 16 - Rika's TOKYO CUISINE: Edamame Rice & Steamed Pork, Chicken and Celery Exibido em 12/06/2015
- 15 - Authentic Japanese Cooking: Rolling: Fluffy Spring Rolls Exibido em 05/06/2015
- 14 - Authentic Japanese Cooking: Pressed sushi: Oshizushi with Crab Meat Exibido em 22/05/2015
- 13 - Authentic Japanese Cooking: Frying: Golden-fried Scallops and Shrimps Exibido em 08/05/2015
- 12 - Rika's TOKYO CUISINE: Spicy Oyakodon（Rice bowl with Egg and Chicken） Exibido em 01/05/2015
- 11 - Rika's TOKYO CUISINE: Shrimp Doria (Rice gratin with Shrimp) Exibido em 17/04/2015
- 10 - Authentic Japanese Cooking: Tofu hamburger steaks Exibido em 10/04/2015
- 9 - Rika's TOKYO CUISINE: Clam and Burdock Root Rice Exibido em 03/04/2015
- 8 - Authentic Japanese Cooking: Artisan edition in Akita: Koji Exibido em 23/03/2015
- 7 - Authentic Japanese Cooking: Artisan edition in Akita: Kiritampo Nabe (Rice Stick Hot Pot) Exibido em 16/03/2015
- 6 - Authentic Japanese Cooking: Hot pot cooking Exibido em 09/03/2015
- 5 - Authentic Japanese Cooking: Marinating :Yuan-yaki Exibido em 02/03/2015
- 4 - Authentic Japanese Cooking: Simmering : Simmered Koya Tofu, Shrimp, and Chrysanthemum Leaves Exibido em 02/02/2015
- 3 - Rika's TOKYO CUISINE: Rice Balls with Seafood Tempura Exibido em 26/01/2015
- 2 - Rika's TOKYO CUISINE: Shabu-shabu with Hot Soy Milk Broth Exibido em 12/01/2015
- 1 - Authentic Japanese Cooking: Kneading : Tsukune and Shiitake Soup Exibido em 05/01/2015
- 31 - Artisan Edition: Sushi Exibido em 29/12/2014
- 30 - Rika's TOKYO CUISINE: Rika's Champon Noodles Exibido em 08/12/2014
- 29 - Foil-baked Salmon and Mushrooms Exibido em 24/11/2014
- 28 - Authentic Japanese Cooking: Deep Frying ：Autumn Kakiage Fries Exibido em 17/11/2014
- 27 - Grilling： Kabayaki-style Sardines Exibido em 03/11/2014
- 26 - Deep-frying ：Deep-fried Flounder with Soba Noodles Exibido em 27/10/2014
- 25 - Authentic Japanese Cooking: Simmering ：Umami-simmered Taro and Beef Exibido em 06/10/2014
- 24 - Rika's TOKYO CUISINE: Menchi Katsu (Minced Meat Cutlet) Exibido em 22/09/2014
- 23 - Japanese Curried Rice with Chicken Exibido em 08/09/2014
- 22 - Rika's TOKYO CUISINE: Rika's California Roll Trio Exibido em 01/09/2014
- 21 - Beef Steak Salad with Ume-sesame sauce Exibido em 18/08/2014
- 20 - Rika's TOKYO CUISINE: Japanese-style Pasta with Edamame Exibido em 11/08/2014
- 19 - Authentic Japanese Cooking: Vinegar-marinated Aji Salad Exibido em 04/08/2014
- 18 - Authentic Japanese Cooking: Artisan edition: Soba noodles Exibido em 28/07/2014
- 17 - Rika's TOKYO CUISINE: Yakisoba with Salt & Nam Pla (Stir-fried Noodles) Exibido em 14/07/2014
- 16 - Authentic Japanese Cooking: Niku-jaga with Douban-jiang (Simmered Beef & Potatoes) Exibido em 30/06/2014
- 15 - Kushiage Deep-Fried Skewers Exibido em 16/06/2014
- 14 - Authentic Japanese Cooking: Deep frying : Chicken Wing Kara-age (Fried chicken Wings) Exibido em 02/06/2014
- 13 - Kashiwa-meshi Chicken Rice Exibido em 26/05/2014
- 12 - Chilled Udon with Sesame Dipping Sauce Exibido em 12/05/2014
- 11 - Authentic Japanese Cooking: Sautéing : Swordfish Teriyaki Exibido em 05/05/2014
- 10 - Rika's TOKYO CUISINE: Fish-free Hand Rolled Sushi Exibido em 21/04/2014
- 9 - Authentic Japanese Cooking: Cutting : Ushio-jiru (Soup made from tai fish stock) Exibido em 14/04/2014
- 8 - Rika's TOKYO CUISINE: Tonkatsu Sandwiches Exibido em 07/04/2014
- 7 - Authentic Japanese Cooking: Wrapping : Chakin sushi Exibido em 31/03/2014
- 6 - Rika's TOKYO CUISINE: Spring Dishes with Bamboo Shoots Exibido em 17/03/2014
- 5 - "Rika's Gyoza" (Japanese-style Pot Stickers) Exibido em 10/03/2014
- 4 - Dressing Part2 : Chicken Breast and Onion with Egg Miso Dressing Exibido em 03/03/2014
- 3 - Dressing Part1 : Tuna and Cuttlefish with Tofu Dressing Exibido em 24/02/2014
- 2 - "Cream Stew" with Oysters Exibido em 10/02/2014
- 1 - Rice Porridge with Scallops & Ginger Exibido em 20/01/2014
- 34 - Authentic Japanese Cooking: Thickening Part 2: Jibuni-Style Chicken and Tofu Exibido em 30/12/2013
- 33 - Authentic Japanese Cooking: Thickening Part1 : Fried Tofu with Dashi Sauce Exibido em 16/12/2013
- 32 - Rika's TOKYO CUISINE: Udon Hot Pot Exibido em 09/12/2013
- 31 - Rika's TOKYO CUISINE: Simmered Daikon Radish & Pork Belly Exibido em 02/12/2013
- 30 - Authentic Japanese Cooking: Rolling Part2: Beef and Burdock Rolls Exibido em 18/11/2013
- 29 - Authentic Japanese Cooking: Rolling Part1: Rolled Dashi Omelet (Dashimaki) Exibido em 11/11/2013
- 28 - Rika's TOKYO CUISINE: Nabe Hot Pot: Quintet Mushrooms Exibido em 04/11/2013
- 27 - Rika's TOKYO CUISINE: Fried Breaded Aji horse mackerel Exibido em 21/10/2013
- 26 - Authentic Japanese Cooking: Yoseru Part2: Somen Noodles in Kanten Gelée Exibido em 14/10/2013
- 25 - Authentic Japanese Cooking: Yoseru Part1: Corn Tofu Exibido em 07/10/2013
- 24 - Authentic Japanese Cooking: Marinating Part2: Chicken Namban (Fried Chicken Marinated in Sweet Vinegar) Exibido em 16/09/2013
- 23 - Authentic Japanese Cooking: Marinating Part1: Fried Vegetables Marinated in Dashi Exibido em 09/09/2013
- 22 - Rika's TOKYO CUISINE: Spicy Summer Dishes Exibido em 26/08/2013
- 21 - Rika's TOKYO CUISINE: Chilled Ramen Noodles with Steamed Chicken Exibido em 05/08/2013
- 18 - Rika's TOKYO CUISINE: Rika's Soul Food, Kashiwa-meshi Chicken & Rice Exibido em 15/07/2013
- 17 - Authentic Japanese Cooking: Itameni Part2: Kimpira with Lotus Root and Carrot Exibido em 08/07/2013
- 16 - Authentic Japanese Cooking: Itameni Part1: Chikuzen-style Chicken and Vegetables Exibido em 01/07/2013
- 15 - Rika's TOKYO CUISINE: Healthy Summer Party Menu Exibido em 24/06/2013
- 14 - Rika's Ma Po Tofu Exibido em 03/06/2013
- 13 - Rika's TOKYO CUISINE: Zaru-soba (Cold Soba Noodles with Dipping Sauce) Exibido em 20/05/2013
- 12 - Authentic Japanese Cooking: Stuffing Part2: Pan-fried Stuffed Peppers Exibido em 13/05/2013
- 11 - Authentic Japanese Cooking: Stuffing Part1: Inari Sushi Exibido em 06/05/2013
- 10 - Rika's TOKYO CUISINE: Rika's Quick Fried Chicken Exibido em 22/04/2013
- 9 - Authentic Japanese Cooking Cutting Part2: Octopus and Rapini with Egg Vinegar Sauce Exibido em 15/04/2013
- 8 - Authentic Japanese Cooking Cutting Part1: Tuna and Squid Sashimi Plate Exibido em 08/04/2013
- 7 - Rika's TOKYO CUISINE: Steamed Tai Sea Bream in Sake Exibido em 01/04/2013
- 6 - Rika's TOKYO CUISINE: Pasta with Oysters Exibido em 11/03/2013
- 5 - Rika's TOKYO CUISINE: Stewed Mackerel with Miso Exibido em 04/03/2013
- 4 - Authentic Japanese Cooking: Kaki-age Tempura Exibido em 25/02/2013
- 3 - Authentic Japanese Cooking: Tatsuta-age Fried Chicken Exibido em 18/02/2013
- 2 - Rika's TOKYO CUISINE: Hamburger Steak with Soy Sauce & Wine Sauce Exibido em 04/02/2013
- 1 - Rika's TOKYO CUISINE: Yakiniku (Japanese-style BBQ) Exibido em 14/01/2013
- 26 - Authentic Japanese Cooking: Steaming Part 2: Kabura-mushi (Steamed Grated Turnip) Exibido em 31/12/2012
- 25 - Authentic Japanese Cooking: Steaming Part 1: Chawan Mushi Savory Custard Exibido em 24/12/2012
- 24 - Rika's TOKYO CUISINE: New Year Party / Chirashi-sushi & Deep-fried Shrimp Exibido em 17/12/2012
- 23 - Grilling & Sautéing Part 2: Chicken Kuwayaki Exibido em 26/11/2012
- 22 - Grilling & Sautéing Part 1: Aji horse mackerel Exibido em 19/11/2012
- 21 - Authentic Japanese Cooking in Hokkaido Exibido em 10/11/2012
- 20 - Rika's TOKYO CUISINE: Korokke with a Trio of Asian Sauces Exibido em 05/11/2012
- 19 - Rika's TOKYO CUISINE: Nabe hot-pot: Shrimp and Chicken meatballs, Cucumber and Egoma Salad with Sesame Oil Dressing Exibido em 15/10/2012
- 18 - Authentic Japanese Cooking: Simmering Part 2: Pork Belly Exibido em 08/10/2012
- 17 - Authentic Japanese Cooking: Simmering Part 1 : Kabocha Pumpkin Exibido em 01/10/2012
- 16 - Rika's bean curry, Avocado and tomato salad, Shiratama-dango (Rice dumplings) Exibido em 10/09/2012
- 15 - Chicken Wings and Soy Beans, Blanched Lettuce with Ponzu Soy Sauce, Cold Cucumber Miso Soup Exibido em 27/08/2012
- 14 - Oyakodon (Egg and Chicken Rice Bowl), Sunomono Exibido em 20/08/2012
- 13 - Summer Tempura, Clam Miso Soup Exibido em 30/07/2012
- 12 - Omuraisu, Sengiri-cut vegetable salad Exibido em 23/07/2012
- 11 - Country-style Miso-flavored Eggplant Octopus and Cucumber with Vinegar Dressing Clear Soup with Asparagus Exibido em 16/07/2012
- 10 - Izakaya Small Plates - Ham-katsu (Ham cutlets), Potato salad, Onigiri rice balls Exibido em 25/06/2012
- 9 - Sautéed Tofu Crumbles, Tomato with Tofu Sauce, Tofu "Ice Cube" and Chilled Corn Soup Exibido em 11/06/2012
- 8 - Making Ramen Noodles in Soy Sauce Broth at Home Exibido em 04/06/2012
- 7 - Nanban-zuke Fried Fish in Sweet Vinegar, Avocado and Grapefruit with Wasabi Soy Sauce, Okra Miso Soup Exibido em 14/05/2012
- 6 - Ginger Pork, Pickled Cabbage, Tomato and Bacon Miso Soup Exibido em 07/05/2012
- 5 - Soy Beans and Rice, Mushroom and Sweet Potato Miso Soup, Fresh Cod Simmered in Soy Sauce, Eggplant and Tuna Salad Exibido em 30/04/2012
- 4 - Okonomiyaki Exibido em 23/04/2012
- 3 - Salmon in Yuan-yaki Style, Green Peas and Rice, Egg Drop Soup Exibido em 16/04/2012
- 2 - Chicken Sukiyaki Exibido em 09/04/2012
- 1 - Japanese Teriyaki Hamburger Steak, Garlic Chives with Grated Daikon Radish, Cabbage Miso Soup Exibido em 02/04/2012
Sobre a Série
Este episódio de Dining with the Chef ainda não tem nenhuma informação de elenco disponível.